Simple Way to Prepare Speedy Pan-fried Cheesy Asparagus

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pan-fried cheesy asparagus. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pan-fried Cheesy Asparagus is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Pan-fried Cheesy Asparagus is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pan-fried cheesy asparagus using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pan-fried Cheesy Asparagus:

1. Prepare 2 bunches Asparagus *about 300g
2. Take 1 tablespoon Olive Oil
3. Take 1 clove Garlic *finely chopped
4. Prepare Salt & Black Pepper
5. Prepare 2 tablespoons Water
6. Make ready 1 handful grated Tasty Cheese (Cheddar)

Steps to make Pan-fried Cheesy Asparagus:

1. Trim Asparagus and cut in half. Finely chop up Garlic.
2. Drizzle Olive Oil over a frying pan and arrange Asparagus pieces. Scatter with chopped Garlic. Sprinkle with Water, and Salt & Pepper. Cover with a lid and cook over medium heat for a few minutes.
3. When the water in the pan is evaporated, remove the lid, and stir to combine. Then rearrange them in a single layer, scatter Cheese, cover with the lid, and cook for a few minutes until Cheese melts.
4. Remove the lid, and cook until slightly browned. Sprinkle with extra Black Pepper and serve.

So that is going to wrap this up for this special food pan-fried cheesy asparagus recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!