07/12/2020 05:32

Recipe of Speedy Easy Natto Omurice Loved by Kids

by Mayme Saunders

Easy Natto Omurice Loved by Kids
Easy Natto Omurice Loved by Kids

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, easy natto omurice loved by kids. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Easy Natto Omurice Loved by Kids is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Easy Natto Omurice Loved by Kids is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook easy natto omurice loved by kids using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Natto Omurice Loved by Kids:
  1. Prepare 250 grams Warm cooked rice
  2. Prepare 2 Eggs
  3. Take 1 pack Natto (small beans)
  4. Prepare 1/2 Green onions (grated)
  5. Get 1 tbsp ☆Sake
  6. Get 1 tsp ☆Soy sauce
  7. Prepare 1 pack ☆Dashi stock granules
  8. Take 1 Sesame oil
  9. Get 1 Mayonnaise
Steps to make Easy Natto Omurice Loved by Kids:
  1. Heat the sesame oil in a frying pan. Stir-fry the rice and green onion.
  2. Mix all ☆ ingredients and mix them into the cooked rice. After everything is mixed and cooked, transfer onto a serving dish.
  3. Pour the natto, the accompanying sauce, and the eggs into a bowl and mix well.
  4. Heat a slightly decent amount of sesame oil in a frying pan and pour in the eggs. Stir the eggs lightly with a rubber spatula - it'd be much easier than using chopsticks.
  5. Slide the egg from Step 4 on top of the rice. Serve with mayonnaise and enjoy!

So that is going to wrap it up with this exceptional food easy natto omurice loved by kids recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Main dishes and more by ingredient. All Rights Reserved.