22/07/2020 13:15

Step-by-Step Guide to Make Perfect Zippy and Sweet Breaded Pork Chops

by Sadie Beck

Zippy and Sweet Breaded Pork Chops
Zippy and Sweet Breaded Pork Chops

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, zippy and sweet breaded pork chops. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Zippy and Sweet Breaded Pork Chops is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Zippy and Sweet Breaded Pork Chops is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook zippy and sweet breaded pork chops using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Zippy and Sweet Breaded Pork Chops:
  1. Make ready 4 boneless pork chops medium cut
  2. Prepare 1 cup bread crumbs or as needed
  3. Take 1/4 cup grated Parmesan cheese (or adjust to keep a ratio of 1:4 with crumbs)
  4. Prepare Sauce
  5. Make ready to taste mustard
  6. Prepare 3 Squeezes honey
  7. Take 1 dash soy sauce
Steps to make Zippy and Sweet Breaded Pork Chops:
  1. On a plate mix Crumbs and cheese
  2. In a small bowl mix mustard, room temperature honey and soy sauce
  3. Press pork chop into breadcrumbs mixture. Top the chop with sauce. Top with more breadcrumbs and press to combine.
  4. Foil and spray a baking dish. Place chops sauce side up.
  5. Bake at 375 for 18 minutes or until done.
  6. Note: it didn't come out as crispy as I like. Maybe spray the top of the chops with cooking spray or increase temp.

So that is going to wrap this up with this exceptional food zippy and sweet breaded pork chops recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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