Recipe of Favorite Miso Roasted Cauliflower Salad

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, miso roasted cauliflower salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Miso Roasted Cauliflower Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Miso Roasted Cauliflower Salad is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook miso roasted cauliflower salad using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Miso Roasted Cauliflower Salad:

1. Take 1 large head of cauliflower, sliced in 1 inch steaks
2. Make ready 2 tbsp miso, I used red, yellow miso was in the original recipe
3. Prepare 2 tbsp water
4. Make ready 2 tbsp olive oil
5. Prepare 1 tbsp soy sauce or tamari
6. Get 1 tbsp mirin
7. Make ready 2 cloves garlic crushed and chopped
8. Prepare 1/2 tsp Sriracha sauce
9. Take I tsp sesame oil
10. Get 5-6 large fresh red shiso leaves, chopped
11. Prepare 1-2 inch piece of fresh ginger, peeled and grated
12. Get Juice of 1/2 a lime

Steps to make Miso Roasted Cauliflower Salad:

1. Heat oven to 450° F.
2. Break sliced cauliflower into flowerets.
3. Mix miso with water until well mixed in a medium bowl. Add olive oil, soy sauce, mirin, Sriracha and garlic. Toss cauliflower in mixture.
4. Arrange cauliflower on a shallow pan and roast 15-20 minutes.
5. Flip or stir cauliflower on the baking pan and cook for 10-15 mins more.
6. Take cauliflower out of the oven and let cool for 10 minutes.
7. Add chopped red shiso, sesame oil, grated ginger and lime juice to roasted cauliflower. Toss or mix well.
8. Serve as a side dish.

So that is going to wrap this up with this exceptional food miso roasted cauliflower salad recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!