Recipe of Favorite Baked Pork Chops and Stuffing

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked pork chops and stuffing. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Pork Chops and Stuffing is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Baked Pork Chops and Stuffing is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook baked pork chops and stuffing using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Pork Chops and Stuffing:

1. Make ready 2 tbsp Seasoning Salt
2. Get 2 tbsp Black Pepper
3. Make ready 2 tbsp Lemon Pepper
4. Prepare 2 tbsp Garlic Powder
5. Make ready 1 packages Family-size Boneless Thin Pork Chops
6. Prepare 2 packages Stuffing (I mix Savory Herb and Pork)

Steps to make Baked Pork Chops and Stuffing:

1. Pre-heat oven to 350.
2. Spray cooking spray on the bottom of you baking pan.
3. Place the pork chops in the pan and put the seasonings on top (you can use more or less than I stated. I'm not sure of the measurements because I just sprinkle it all over the chops.)
4. Place the pork chops in the oven.
5. I usually wait about five minutes and then make the stuffing as directed on the package.
6. Make sure the chops are close to being done, then place the stuffing on top of chops.
7. In 10-15 minutes depending on ovens, mine cooks fast, the stuffing should be crisp and the pork chops should be done.
8. Let cool and enjoy!!

So that is going to wrap it up for this exceptional food baked pork chops and stuffing recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!