Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chinese chicken salad. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chinese Chicken Salad is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chinese Chicken Salad is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook chinese chicken salad using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chinese Chicken Salad:
- Make ready 1 Large Head of cabbage (shred)
- Prepare 3-4 Green onions
- Get 2 pkg Oriental Top Ramen Noodles
- Prepare 3-4 Chicken Breasts (boiled)
- Take 4 Tb sugar
- Take 6 Tb white wine vinegar
- Take 3/4 cup oil (I like avocado or olive)
- Make ready to taste Pepper
Instructions to make Chinese Chicken Salad:
- Boil Chicken breasts, then cool and cut up.
- In a separate bowl mix dressing for chicken: Oil with Top Ramen Seasoning (mix well), then add sugar and white wine vinegar. Marinate chicken in dressing for a few hours or overnight.
- In a large bowl, cut up cabbage and green onions.
- Crunch up the ramen noodles into pieces and save for later.
- An hour or so before serving, mix cabbage mixture with chicken marinade.
- Add the crushed Ramen Noodles to the salad just prior to serving. If planning to have leftovers, serve noodles in a separate bowl next to the salad for everyone to add themselves.
So that is going to wrap it up for this special food chinese chicken salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
