Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, dahi aloo. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Dahi Aloo is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Dahi Aloo is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have dahi aloo using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Dahi Aloo:
- Take 4 Potatoes Boiled
- Get 1 Bowl Curd
- Take 1 Tsp Salt
- Get 1 Tsp Red Chilli Powdere
- Prepare 3/4 Tsp Turmeric Powder
- Get 1 Tsp Coriander Powder
- Prepare 1/2 Tsp Kitchen King Masala
- Take 1 Tsp Kasoori Methi
- Prepare 2 Green Chillies
- Get 1 Tsp Cumin Seeds
- Take 1/2 Tsp Asafoetida
- Take 1 Tsp Seasam Seeds
- Prepare 2 Tsp Oil
- Get 2 Whole Red Chillies
- Prepare As needed Coriander leaves
Instructions to make Dahi Aloo:
- Cut potatoes in cubes and keep aside.
- In a bowl take curd. Add salt, red chilli powder, turmeric powder, coriander powder, kitchen king masala and Kasoori Methi. Mix properly.
- Take a wok. Add oil. Heat. Add Cumin seeds and let it splutter. Add whole red chillies, Asafoetida, seasam seeds. Cook for 1 min. Add potatoes and chopped green chillies. Fry.
- Now add curd with all masalas. Stir. Add 1 bowl water. Stir.
- Cook for 5 min.
- Garnish with coriander leaves.
So that’s going to wrap this up for this special food dahi aloo recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
