03/12/2020 22:47

Recipe of Super Quick Homemade Stuffed tofu with minced fish

by Jacob Ortega

Stuffed tofu with minced fish
Stuffed tofu with minced fish

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, stuffed tofu with minced fish. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stuffed tofu with minced fish is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Stuffed tofu with minced fish is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook stuffed tofu with minced fish using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stuffed tofu with minced fish:
  1. Take Fried tofu
  2. Take Mushroom
  3. Prepare Minced fish
  4. Take Little white pepper,sugar,chicken powder
  5. Get 2 spoonful oyester sauce
  6. Get 1 spoonful light soy sauce
  7. Get Little sugar,salt,sesame oil,
  8. Prepare 2 clove garlic
  9. Make ready 2 slice ginger
Instructions to make Stuffed tofu with minced fish:
  1. First add minced fish together with little sugar,chicken powder,white pepper add little corn powder than left aside
  2. Cut fried tofu than put minced fish inside of tofu than fry until cook enough
  3. Fry garlic with ginger together than add mushroom cook around 3 menit after put stuffed tofu add oyester sauce light soy sauce sesame oil salt sugar than at last for best result add some corn powder

So that is going to wrap this up for this special food stuffed tofu with minced fish recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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