02/11/2020 14:41

Step-by-Step Guide to Prepare Perfect Olivier Salad

by Sylvia Newman

Olivier Salad
Olivier Salad

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, olivier salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Olivier Salad is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Olivier Salad is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook olivier salad using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Olivier Salad:
  1. Take 4 potatoes
  2. Make ready 3 carrots
  3. Prepare 1 celery root
  4. Get 300 grams Chicken breast
  5. Get 5 pickled cucumbers
  6. Make ready 5 halves pickled red peppers
  7. Get 400 ml mayonnaise
  8. Prepare 200 grams canned Green Peas
  9. Make ready 1 salt and pepper to taste
Instructions to make Olivier Salad:
  1. Clean and wash very well the potatoes, carrots and the celery root. Boil them until soft.
  2. Boil the chicken breast for 30 minutes.
  3. Cut all the vegetables,the pickels and meat into small pieces. And put them aside in a large bowl.
  4. Prepare homemade mayonnaise or use any jar of mayonnaise you bought.
  5. Add the mayonnaise into the big bowl and mix it together with all the vegetables. Rinse the canned Green Peas and add it to the bowl.
  6. Add salt and pepper to taste
  7. Place the salad on a plate decorate it with olives or carrots, pickles or boiled egg whites.
  8. It can be served after 2 or 3 hours. Enjoy it with family!

So that is going to wrap it up with this special food olivier salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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