Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, salisbury steak. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Salisbury Steak is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Salisbury Steak is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have salisbury steak using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salisbury Steak:
- Get 2 lb potatoes, mashed
- Make ready 1 lb broccoli, steamed
- Get Patties
- Get 2 lb lean ground beef
- Make ready 1/4 cup milk
- Make ready 1/2 cup breadcrumbs
- Prepare 1 packages dry onion soup mix
- Get Gravy
- Prepare 1 can low sodium cream of mushroom soup
- Take 1 can golden mushroom soup
- Get 1 packages low sodium brown gravy mix
- Take 3/4 cup beef broth
- Get 8 oz sliced white mushrooms, washed
Steps to make Salisbury Steak:
- Mix beef, milk, breadcrumbs and dry onions soup mix (I make my own to reduce sodium content) together in a bowl. Form into 8 to 10 patties. Sear on each side and set aside to drain.
- Mix together both cans of soup, brown gravy mix and broth.
- Place patties in 4qt crock pot in a pyramid pattern.
- Add mushrooms and cover with gravy. Cook on low 4-6 hours. Serve over mashed potatoes and a vegetable on the side.
So that is going to wrap it up with this exceptional food salisbury steak recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
