Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, steak burritos. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Steak Burritos is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Steak Burritos is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook steak burritos using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Steak Burritos:
Prepare 1 packages Eye of Round Steak
Make ready 1 onion
Take 1 gold bell pepper
Prepare 1 packages mushrooms
Get 1 envelope quesadilla seasoning
Get 1 packages tortillas
Make ready 1 cup Jalepeno Slices
Make ready 1 packages shredded mexican cheese
Prepare 1 cup Topatios Hot Sauce
Take 1 cup taco sauce
Instructions to make Steak Burritos:
heat skillet and when hot cook the ye of round steaks
while the steaks are cooking slice all vegetables
once steak is done. remove to cool, add sliced vegetables to sautee, then when cool slice the steaks
when vegetables are sauteed add steaks and heat while stirring in the quesadilla seasoning
once thoroughly combined remove from heat
heat tortillas in a damp paper towl in microwave on high heat for approx. 20 seconds per tortilla
once heated make a bed of cheese in bottom of tortilla, layer the steak blend above cheese, spoon taco sauce above this, add any other fillings you prefer, fold like a burrito then flip it over
while flipped coat top with Topatios Hot Sauce, then add sliced jalepenos also.
Serve and enjoy
So that’s going to wrap it up for this special food steak burritos recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!