10/07/2020 23:48

Recipe of Any-night-of-the-week Roasted Tomato and Garlic sauce

by Corey Moreno

Roasted Tomato and Garlic sauce
Roasted Tomato and Garlic sauce

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, roasted tomato and garlic sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Roasted Tomato and Garlic sauce is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Roasted Tomato and Garlic sauce is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook roasted tomato and garlic sauce using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Tomato and Garlic sauce:
  1. Take Tomatoes
  2. Make ready Garlic
  3. Make ready Oregano
  4. Take Salt
  5. Get Pepper
  6. Take Olive Oil
  7. Prepare Red Wine
Steps to make Roasted Tomato and Garlic sauce:
  1. Place olive oil in bottom of pan. Cut tomatoes in half and place in pan. Put garlic in pan also. - - Season tomatoes with salt, pepper, oregano and toss in oven @375 for 20 min. I put it on Broil for 10 min, then back on back for 5.
  2. Remove garlic as soon as it's roasted, before burning but leave tomatoes in. - - When finished, add all to blender. Place towel over blender and be careful because it's hot. Blend slowly and completely, then add back to small pan.
  3. Cook on low with wine until wine is cooked off. - - Finished product will be thick, add more wine or water if you like it thinner. Doesn't need extra salt.

So that is going to wrap it up with this special food roasted tomato and garlic sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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