How to Make Perfect Lemon Bread Pudding

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lemon bread pudding. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lemon Bread Pudding is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Lemon Bread Pudding is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook lemon bread pudding using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Bread Pudding:

1. Get 4 cup bread cubes, not fresh but slightly dried, the better the bread the better the pudding, though any bread will do
2. Prepare 1 cup lemon curd, I used homemade but store bought is fine
3. Take 4 large eggs, I used 5 small eggs
4. Make ready 2 1/2 cup milk, I used 2% but any would be fine, or a combination of milk and cream, the higher the fat the richer the pudding
5. Make ready 2/3 cup sugar
6. Prepare 1 tsp vanilla extract, or lemon extract for more lemon flavor
7. Prepare 1 tbsp butter
8. Get 1 tbsp powdered sugar for dusting

Instructions to make Lemon Bread Pudding:

1. Preheat oven at 350°F
2. Lightly grease a deep 9"x9" baking dish, or similar size, with butter
3. In a large bowl, toss bread with lemon curd to coat
4. In a separate bowl, wisk eggs, milk, sugar, and vanilla till combined and sugar is dissolved
5. Add mixture to bread and toss so that all bread is covered, let sit 1 hour or overnight in refrigerator
6. Bake 45 min covered with foil, then 15 minutes uncovered to brown the top
7. Dust with powdered sugar
8. Serve with fresh fruit

So that’s going to wrap it up for this exceptional food lemon bread pudding recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!