How to Prepare Homemade Fish in a Pita

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, fish in a pita. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Fish in a Pita is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Fish in a Pita is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have fish in a pita using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fish in a Pita:

1. Take 12 ounces pollock filets see my recipe fried fish for breading
2. Take As needed vegetable oil to medium fry in
3. Prepare 1 medium Cucumber
4. Make ready 1/2 cup grape tomatoes
5. Prepare To taste kosher salt and ground black pepper
6. Prepare 2 teaspoon dill weed
7. Get 4 slices pita Bread
8. Make ready To taste red wine/ malt vinegar
9. Make ready As needed mayonnaise

Steps to make Fish in a Pita:

1. Heat the oil and fry the fish. For the breading it's a cornmeal /flour mixture
2. Wash and peel the Cucumber in a striped peeling way.
3. Thinly slice the Cucumber and add the salt.
4. Sprinkle with dill weed.
5. Wash and slice the tomatoes.
6. Add salt and pepper along with the dill weed.
7. Toast the pita Bread. Then slice in half.
8. Add mayonnaise, tomatoes, Cucumber to taste in the pita slice.
9. Add the fish filet. I found it worked out better by slicing the fish into pieces. add the vinegar.

So that is going to wrap it up for this special food fish in a pita recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!