Step-by-Step Guide to Make Award-winning Gluten-Free Steak Fries

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, gluten-free steak fries. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Gluten-Free Steak Fries is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Gluten-Free Steak Fries is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have gluten-free steak fries using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Gluten-Free Steak Fries:

1. Take 5 russet potatoes
2. Prepare PAM cooking spray
3. Take Seasoning Mix
4. Make ready 1 teaspoon paprika
5. Make ready 1/2 teaspoon black pepper
6. Make ready 2 1/2 tablespoons garlic salt

Steps to make Gluten-Free Steak Fries:

1. PREP- Peel the russest potatoes. Fill 2 medium-large bowls with room temperature water. Slice the potatoes into steak-fry-size pieces. As you slice, place the potatoes into the bowls of water. Let them sit for 3 minutes. After soaking the potatoes, pat them completely dry with paper towels. Mix together the pepper, paprika, and garlic salt.
2. COOK- Preheat your oven to 400º F. Cover a baking sheet with tinfoil and spray the tinfoil with the PAM. Spread the fries out in a single layer on the baking sheet and sprinkle the seasoning mix over them. Note: You may need more than one baking sheet. Bake for 22 to 24 minutes. After this amount of time, turn the temperature up to 475º F and bake for 5 to 6 minutes. Take the fries out of the oven, add a little more garlic salt, and they're done.

So that is going to wrap it up with this exceptional food gluten-free steak fries recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!