Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, creamy faux crab dip. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Creamy faux crab dip is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Creamy faux crab dip is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook creamy faux crab dip using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Creamy faux crab dip:
- Prepare 1 lb fake crab
- Get 2 oz cream cheese
- Take 1/4 cup sour cream
- Take 1/4 cup mayonnaise
- Make ready 2 tbsp lemon juice
- Get 1/2 tsp seasoning salt
- Take 1/2 white onion
Instructions to make Creamy faux crab dip:
- Mash crab meat with a potato masher until in very small chunks. Dice onion finely and mix the two.
- Add all other ingredients and mix.
- Taste and adjust for flavor and texture; add more mayo or sour cream if you want it more moist.
- Also delicious when you use a bunch of green onions instead of white!
So that is going to wrap this up with this exceptional food creamy faux crab dip recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
