Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried greasy kwetiau. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried Greasy Kwetiau is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Fried Greasy Kwetiau is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have fried greasy kwetiau using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Greasy Kwetiau:
- Make ready kwetiau
- Take egg
- Make ready meatballs
- Get milk powder (you can use liquid milk, I won't suggest you to use full cream milk)
- Take onion
- Make ready garlic
- Make ready spring onion
- Make ready mayonaise
- Get salt
- Make ready pepper
- Make ready sugar
Instructions to make Fried Greasy Kwetiau:
- Boil kwetiau and add little butter or oil so the kwetiau aren't sticky. Drain well.
- Fry onion, garlic and metballs. (You can add sosis, ham, beacon, or meat)
- Add milk powder that has been mixed well with warm water. Put onto the pan.
- Add kwetiau and egg (I prefer half fried egg, you can put it first at step 2 for well cooked egg).
- Add seasoning like salt, pepper, sugar and mayonaise. I suggest you add some cheese and parsley.
So that’s going to wrap this up with this special food fried greasy kwetiau recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
