Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, creamy garlic cheese baked golden fish cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Creamy garlic cheese baked golden fish cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Creamy garlic cheese baked golden fish cake is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy garlic cheese baked golden fish cake using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Creamy garlic cheese baked golden fish cake:
- Make ready 2 tbsp cream cheese
- Get 2 tbsp mayonnaise
- Take 1/4 tsp salt
- Prepare 1/4 tsp sugar
- Prepare 2 piece fish cake
- Take 2 slice Edam cheese
- Get 1/4 tsp black pepper
- Get 1 tbsp garlic
- Get 2 slice lemon
Steps to make Creamy garlic cheese baked golden fish cake:
- Make the sauce by mixing the cream cheese, mayonnaise, garlic, salt, sugar and black pepper.
- Preheat the oven with 350°c for 5 mins.
- Put the Edam cheese/mozarrela cheese on top of the fish cake, then put the sauce on top of the cheese.
- Baked them for 10mins with 280°c.
- Finish up with fresh lemon juice on top of the sauce and decorate with fresh salad and tomatoes.
- Bon appetite.
So that’s going to wrap this up with this exceptional food creamy garlic cheese baked golden fish cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
