Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, navajo tacos. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Navajo Tacos is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Navajo Tacos is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have navajo tacos using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Navajo Tacos:
- Make ready 4 cup flour
- Prepare 3 tsp baking powder
- Get 2 cup water
- Take 3/4 tsp salt
- Get 1 lb ground beef
- Take 4 cup cooked pinto beans
- Take 1 head shredded lettuce
- Make ready 3 diced tomatoes
- Take 2 cup shredded cheese
- Get 2 cup salsa
Steps to make Navajo Tacos:
- Pinch off dough into small amounts and roll into balls and cover.
- Fried Bread: Mix dry ingredients.
- Add water to dry ingredients and mix until moistened.
- Preheat 1" oil in large skillet on medium high heat.
- Roll out ball of dough on floured surface to about an 8" round.
- Place the round into the skillet and brown on both sides.
- Remove from oil and drain on paper towels.
- Repeat until all rounds of dough are cooked.
- Taco Topping: Brown ground beef in separate skillet.
- Layer each fried bread with ground beef, beans, lettuce, tomatoes, cheese, and salsa.
So that’s going to wrap this up with this special food navajo tacos recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
