Recipe of Any-night-of-the-week Sourdough Buckwheat Sweetcorn Fritters 🥞🐾

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sourdough buckwheat sweetcorn fritters 🥞🐾. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sourdough Buckwheat Sweetcorn Fritters 🥞🐾 is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Sourdough Buckwheat Sweetcorn Fritters 🥞🐾 is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook sourdough buckwheat sweetcorn fritters 🥞🐾 using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sourdough Buckwheat Sweetcorn Fritters 🥞🐾:

1. Get 1 cup sourdough starter (or any other starter)
2. Prepare 1/2 cup Gram flour (chickpea flour)
3. Take 4 tbsp sweetcorn
4. Take 1 tsp salt
5. Make ready 1/8 tsp pepper
6. Prepare 1/2 spring onion for garnish
7. Take Dip of choice (I used sweet chilli)

Steps to make Sourdough Buckwheat Sweetcorn Fritters 🥞🐾:

1. Mix together your starter with the gram flour and just enough tepid water to make a thick batter consistency. Leave it to sit on the side at room temperature for half an hour.
2. Mix your salt pepper and sweetcorn into the batter.
3. Heat a small amount of oil in a non stick frying pan and fry a spoonful of the batter for a couple of minutes on each side. When bubbles pop on the surface it’s time to flip them. Fry in batches and drain on kitchen towel if you need to. Serve with your fresh spring onions and a dipping sauce.

So that’s going to wrap it up with this special food sourdough buckwheat sweetcorn fritters 🥞🐾 recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!