Easiest Way to Make Perfect Brad's mile high ruben

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, brad's mile high ruben. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Brad's mile high ruben is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Brad's mile high ruben is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have brad's mile high ruben using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Brad's mile high ruben:

1. Make ready 3 1/2 lb corned beef brisket
2. Prepare 1 bottle of dark beer such as Guinness
3. Make ready 1 large onion
4. Take 1 tbsp minced garlic
5. Prepare 2 tbsp butter
6. Prepare 1 cup water
7. Prepare 1 cup sauerkraut
8. Take 1 chicken bouillon cube
9. Make ready 1/4 cup russian dressing
10. Prepare 1 swiss cheese sliced
11. Prepare 1 habanero pepper jack sliced
12. Make ready 1 loaf deli rye bread

Instructions to make Brad's mile high ruben:

1. In a baking dish, add corned beef and 1 1/2 cups of beer. Sprinkle with the pickling spice that comes with the brisket. Cover with foil and bake at 275 for 5 - 6 hours. Baste every hour. Half way through cooking flip brisket over. When tender remove
2. In a lg frying pan, melt butter. Add garlic and onion. Carmelize on med low heat
3. In a saucepot add sauerkraut water and bouillon. Heat until just boiling and serve
4. Toast bread. Spread russian dressing on each side of sandwich. Pile a bunch of shredded corned beef on bread. Top with sauteed onions, sauerkraut, swiss cheese, habanero pepper jack. Top sandwich with other slice of bread and eat.

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