Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, gâteau amande / pépite de chocolat. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Gâteau amande / pépite de chocolat is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Gâteau amande / pépite de chocolat is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook gâteau amande / pépite de chocolat using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Gâteau amande / pépite de chocolat:
- Get 1 yaourt nature (il servira de mesure)
- Get 100 g pépite de chocolat
- Get 1 pot poudre d’amande
- Take 3 œufs
- Prepare , 2 pots de sucre (je n’ai mis que 1 pot)
- Get 1 pot d’huile neutre (je n’ai mis qu’1/2 pot)
- Take 3 pots de farine
- Get 1 sachet de levure chimique
- Get 1 sachet de sucre vanille
Instructions to make Gâteau amande / pépite de chocolat:
- Préchauffer le four à 180°. Dans un saladier, mélanger les œufs et le sucre. Ajouter le yaourt, l’huile, la farine, la poudre d’amande, la levure et le sucre vanille. Mélanger.
- Ajouter les pépites de chocolat et mélanger délicatement. Verser la préparation dans les moules à mini cake ou autre de votre choix et enfourner pour 20 minutes. Laisser refroidir avant de démouler et de déguster.
So that’s going to wrap this up with this exceptional food gâteau amande / pépite de chocolat recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
