04/07/2020 12:30

Recipe of Any-night-of-the-week Baked Fiesta Enchiladas

by Ollie Young

Baked Fiesta Enchiladas
Baked Fiesta Enchiladas

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked fiesta enchiladas. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked Fiesta Enchiladas is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Baked Fiesta Enchiladas is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook baked fiesta enchiladas using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked Fiesta Enchiladas:
  1. Make ready butter
  2. Take sliced mushrooms (ok to omit,like I do)
  3. Get medium red pepper chopped
  4. Get medium onion chopped
  5. Get garlic minced (simply because I love garlic)
  6. Make ready large chicken breast about 3/4 lb grilled and chopped or use chicken strips
  7. Make ready condensed cream of chicken soup
  8. Prepare sour ceam
  9. Make ready shredded cheddar cheese divided
  10. Get pitted black olives
  11. Make ready flour tortillas 8"or 10" size
  12. Get thick and chunky salsa
Instructions to make Baked Fiesta Enchiladas:
  1. Preheat oven to 350 degrees Farenheit.
  2. Melt butter in medium saucepan on medium high heat. Add mushrooms, peppers, and onion; cook and stir until tender. Drain, add chicken, soup, sour cream, half of the cheese and olives. Mix well.
  3. Spoon chicken mixture evenly down center of each tortilla, using about 3/4 cup on each tortilla. Roll up and place in baking dish seam side down. Top with salsa and remaining cheese.
  4. Bake 20-25 minutes or until heated through.

So that’s going to wrap it up with this exceptional food baked fiesta enchiladas recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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