Easiest Way to Make Perfect Easy salmon & shrimp w/ wild & brown rice..

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy salmon & shrimp w/ wild & brown rice… One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy salmon & shrimp w/ wild & brown rice.. is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Easy salmon & shrimp w/ wild & brown rice.. is something that I’ve loved my whole life.

This is a very simple but delicious way to prepare fresh salmon using just a few ingredients from This was a very tasty way to prepare Salmon! This take on the Italian classic is so much healthier, but doesn't sacrifice on flavor. If you want an easy, fancy main dish, it doesn't get much better than roasted salmon fillets. Today we're showing you the easiest, simplest way to cook salmon in the oven.

To get started with this recipe, we must prepare a few components. You can cook easy salmon & shrimp w/ wild & brown rice.. using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy salmon & shrimp w/ wild & brown rice..:

1. Prepare Blackened pepper salmon filet from Walmart Market
2. Make ready 1 bag long grain & brown rice (90 sec prep)from Walmart
3. Get 1/4 bag large precooked deveined frozen shrimp Walmart
4. Take Country Crock Light (CCL butter)
5. Make ready Extra virgin olive oil
6. Take Garlic salt
7. Take Fresh parsley & snips of fresh chives
8. Get A few minced onion (for rice)
9. Get 1/2 square of knorr chicken bouillon cube
10. Prepare Kosher salt & pepper to
11. Make ready Taste
12. Make ready 1/2 lemon

It's so quick to cook, and there are endless ways to serve it! But it's also easy to get stuck in a rut and just make baked salmon with. Here's the thing about salmon: It tastes the best when you cook it in plenty of butter or olive oil. That's why it fits in swimmingly to your keto diet.

Steps to make Easy salmon & shrimp w/ wild & brown rice..:

1. Heat rice in microwave, when done add about a tbs spoon water & CCL butter, tsp minced onions, a smidge of the bouillon stir & let sit until closer for everything to be done (don't add any extra salt at this point)
2. Add 2 tbs CCL butter & tbs of EVOO to a stainless steal pain or iron skillet add a sprinkle of bouillon cube (don't let it burn) get salmon on skin side down as soon as it's hot cook about 4 min flip easily don't splat your self…
3. Now splash the hot solution in pan all around the edges to get the heat distributed (if u need more liquid add a touch more CCL butter) & sprinkle some of that garlic salt on top of fish to distribute that flavor & so it's not so isolated.
4. Now check for internal temp I like mine medium well…. (each persons preference) if not done Enuff lower temp & flip onto sides & all around one last time (it will continue to cook on the plate while u heat your shrimp)
5. Now for shrimp add a tsp of CCL butter to what's left of fish grease (omega 3 oil lol) and just warm it right up since they are already pre cooked & thawed you just need to warm thru
6. Now warm that rice up for about 35 sec. In microwave. (taste) plate rice neatly in plate, place fish a little off center, shrimp layerd about now finish w/ fresh parsley & chives finely chopped & a squeeze of lemon all over everything…. 🍴🍾
7. Great with a glass of white wine 😁

Here's the thing about salmon: It tastes the best when you cook it in plenty of butter or olive oil. That's why it fits in swimmingly to your keto diet. If you're looking for an easy salmon recipe that your whole family will love, look no further. This is the recipe that I make when I want an easy, healthy dinner that both the kids and adults will enjoy. Learn how to cook salmon with the BEST baked salmon recipe!

So that’s going to wrap it up for this special food easy salmon & shrimp w/ wild & brown rice.. recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!