03/11/2020 23:46

Easiest Way to Make Super Quick Homemade Auntie Gina's Sausage and Veggies

by Carolyn Cross

Auntie Gina's Sausage and Veggies
Auntie Gina's Sausage and Veggies

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, auntie gina's sausage and veggies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Auntie Gina's Sausage and Veggies is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Auntie Gina's Sausage and Veggies is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook auntie gina's sausage and veggies using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Auntie Gina's Sausage and Veggies:
  1. Prepare 1 lb italian bulk sausage (we like to use spicy)
  2. Get 1 Tbs olive oil
  3. Prepare 6 cloves garlic, minced
  4. Take 2 bags Misto Alla Griglia eggplants, zucchini, and peppers from the Trader Joe's frozen section
  5. Get 1/3 cup pine nuts
  6. Get 4 cups arugula (1 small bag)
  7. Take 1/2 cup shave parmesan cheese
Steps to make Auntie Gina's Sausage and Veggies:
  1. Saute sausage with olive oil and garlic, breaking up the sausage into bite size pieces. In the mean time, microwave the vegetables per the directions on the bag, around 6 minutes per bag.
  2. Once sausage is cooiked, add pine nuts and cook until lightly toasted.
  3. Add arugula and cook until wilted. Turn off heat and stir in parmesan cheese.
  4. Serve as is or over pasta. Enjoy!

So that’s going to wrap this up with this exceptional food auntie gina's sausage and veggies recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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