05/10/2020 04:01

Steps to Prepare Ultimate Creamy salsa dip from scratch

by Loretta Barker

Creamy salsa dip from scratch
Creamy salsa dip from scratch

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, creamy salsa dip from scratch. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Creamy salsa dip from scratch is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Creamy salsa dip from scratch is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have creamy salsa dip from scratch using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy salsa dip from scratch:
  1. Get 1 roma tomato
  2. Get 1 1/2 tablespoons onion
  3. Make ready 1 clove garlic minced
  4. Make ready Sprinkle of salt and pepper
  5. Get 1/8 teaspoon mrs.dash seasoning
  6. Get 1/8 teaspoon basil
  7. Take 1/2 teaspoon crushed red pepper flakes
  8. Take 1 teaspoon cream cheese
  9. Get to taste lemon juice
  10. Prepare 1/2 teaspoon white vinegar
  11. Make ready 1 tablespoon grated cucumber
  12. Get 1 tablespoon grated apple (any kind)
Steps to make Creamy salsa dip from scratch:
  1. Chop tomato and onion finely
  2. Mince garlic and add to tomato and onion
  3. Grate in cucumber and apple
  4. Add lemon juice and vinegar and mix
  5. Add salt, pepper, mrs.dash, crushed red pepper flakes, and basil to mixture
  6. Add cream cheese and stir lightly until cream cheese is mixed in
  7. Chill for best taste and serve with tortilla chips

So that’s going to wrap it up for this exceptional food creamy salsa dip from scratch recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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