Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rice kabab (left over rice). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Rice kabab (left over rice) is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Rice kabab (left over rice) is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook rice kabab (left over rice) using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rice kabab (left over rice):
- Prepare 2 cup rice (left over plao)
- Make ready 2 medium Potatoes boiled
- Take 1/2 cup chicken boiled and sherd
- Make ready to taste Salt
- Make ready 1/2 tbsp Green chilli
- Make ready 1/2 tbsp red chilli
- Take 2 tbsp Mayonnaise
- Prepare 2 tbsp chilli garlic sauce
- Get 1 tsp dry coriander powder
- Take 1 tsp zeera powder
- Take Topping
- Make ready Bread crumbs
- Get Eggs
- Get Oil for shallow fry
Instructions to make Rice kabab (left over rice):
- Rice ma thora sa pani dal kar dam par rakh kar soft kar ly
- Ab rice ko thanda kar ke achy say mash kar ly potatoes ko mash kar ke rice ma mix kar ly
- Ab sary masly dal dy or mix kar ly
- Kabab ki shap bana kar egg ma dip kar ke bread crumbs lagakar shallow fry kar ly
- Golden colour ho jy to nakl ly
- Ready to eat enjoy with your family duao ma yad rakhy shukriya
So that’s going to wrap this up for this special food rice kabab (left over rice) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
