Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, grandma's peanut butter fudge. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Grandma's Peanut butter Fudge is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Grandma's Peanut butter Fudge is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have grandma's peanut butter fudge using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Grandma's Peanut butter Fudge:
- Get sugar
- Prepare evaporated milk
- Make ready butter
- Prepare peanut butter
- Get vanilla extract
- Prepare marshmallow fluff
Steps to make Grandma's Peanut butter Fudge:
- turn stove on high
- add sugar, butter, and milk to a pot and bring to a boil. (Stir continuously so the sugar does not burn in the bottom of the pot.)
- once mixture has boiled for 6-7 minutes and has thickened, remove pot from stove top.
- add peanut butter and vanilla extract to the pot. Beat thoroughly and until peanut butter is completely smooth.
- add the marshmallow fluff to the pot and beat thoroughly. (make sure there are no lumps)
- pour fudge mixture into pan.
- set the pan in the fridge (Not the freezer) until the fudge is solid enough to cut.
- eat and enjoy!
So that is going to wrap it up for this exceptional food grandma's peanut butter fudge recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
