Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, savoury steamed red velvet cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Savoury Steamed Red Velvet Cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Savoury Steamed Red Velvet Cake is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Savoury Steamed Red Velvet Cake:
- Get 1 cup sooji
- Prepare 1/4 cup Curd
- Take as required Water
- Take 1 tsp Fruit salt
- Get to taste Salt
- Prepare 2 Tbsp Beetroot pulp
- Take as required Red chilli paste(optional)
- Get as required Sesame seed for topping
Instructions to make Savoury Steamed Red Velvet Cake:
- Take sooji
- Add curd and beetroot pulp
- Add water and salt
- Mix them
- Add red chilli paste (optional).
- Add Fruit salt and mix well
- Pour in greased mould and Top it up with sesame seeds
- Steam it for 15 mins
- Serve Hot
So that is going to wrap it up with this exceptional food savoury steamed red velvet cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
