Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grandma's peanut butter fudge. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Grandma's Peanut butter Fudge is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Grandma's Peanut butter Fudge is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have grandma's peanut butter fudge using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Grandma's Peanut butter Fudge:
- Get 3 1/2 cup sugar
- Prepare 1 can evaporated milk
- Prepare 1 stick butter
- Get 1 1/2 cup peanut butter
- Prepare 1 tbsp vanilla extract
- Prepare 1 can marshmallow fluff
Steps to make Grandma's Peanut butter Fudge:
- turn stove on high
- add sugar, butter, and milk to a pot and bring to a boil. (Stir continuously so the sugar does not burn in the bottom of the pot.)
- once mixture has boiled for 6-7 minutes and has thickened, remove pot from stove top.
- add peanut butter and vanilla extract to the pot. Beat thoroughly and until peanut butter is completely smooth.
- add the marshmallow fluff to the pot and beat thoroughly. (make sure there are no lumps)
- pour fudge mixture into pan.
- set the pan in the fridge (Not the freezer) until the fudge is solid enough to cut.
- eat and enjoy!
So that is going to wrap this up with this special food grandma's peanut butter fudge recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
