Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef enchiladas ii. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beef Enchiladas II is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Beef Enchiladas II is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have beef enchiladas ii using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef Enchiladas II:
- Get 1 lb Heb ground beef
- Prepare bunch onion, chopped
- Take 2 packages Kraft sharp cheddar cheese
- Prepare 1 can cream of mushroom
- Get 1 can enchilada sauce
- Prepare 1 packages tortillas
Steps to make Beef Enchiladas II:
- Cook ground beef in skillet. Add ur normal spices. I used garlic, season all & onion powder. Add onions till beef is cooked thru.
- Throw about 3/4 cup of kraft cheddar cheese in ground beef skillet. Let it melt.
- Meanwhile cheese is melting on beef skillet. Open can of enchilada sauce & can of cream of mushroom. In a bowl, mix both sauces. With a mixer mix well until mushroom pieces dont appear.
- Ready to assemble. Place ur cheese beef mixture in tortilla roll and seam down in a 9'x13' pan. Add sauce on top and cheese. Bake for 30-40 minutes. Enjoy!!
So that’s going to wrap this up with this exceptional food beef enchiladas ii recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
