How to Make Quick EASY Creamy Tuna Pasta Salad

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy creamy tuna pasta salad. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

EASY Creamy Tuna Pasta Salad is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. EASY Creamy Tuna Pasta Salad is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook easy creamy tuna pasta salad using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make EASY Creamy Tuna Pasta Salad:

1. Make ready 500 grams orecchiette
2. Take 425 grams canned tuna, drained
3. Make ready 3 celery sticks, diced
4. Make ready 3 spring onion sprigs,diced
5. Take 1/2 cup mayonnaise
6. Make ready 1 teaspoon lemon juice for extra zest (optional)
7. Make ready 1 pinch salt and pepper

Instructions to make EASY Creamy Tuna Pasta Salad:

1. Boil water in a medium size sauce pan, add orecchiette and cook until soft.
2. Drain the pasta whilst running cold water through it. Set aside in a medium to large bowl.
3. Finely chop spring onion and celery then add to the pasta.
4. Combine the mayonnaise to the ingredients.
5. Season with salt and pepper and add a splash of lemon juice if you want a more zesty taste.
6. Mix well and enjoy! Feel free to refrigerate for 20 minutes if you want it chilled.

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