Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, perfect gulab jamun out of mix. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Perfect gulab jamun out of mix is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Perfect gulab jamun out of mix is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have perfect gulab jamun out of mix using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Perfect gulab jamun out of mix:
- Prepare 100 gm gulab jamun mix
- Get 100 gm cow ghee
- Get 50-100 ml milk
- Make ready Kesar
- Take Elachi
- Take 250 gm sugar
Steps to make Perfect gulab jamun out of mix:
- Make dough out of mix using faloured milk.
- Make smooth balls. Fry in ghee.
- Make chasni by adding 300 ml water, kesar and elachi to 250 gm sugar. Boil and make ek tar ki chasni(sugar syrup)
- Add fried balls in warn sugar syrup.
- Give resting time of 4 hrs. Delicious gulab jamun are ready to eat.
So that’s going to wrap this up for this special food perfect gulab jamun out of mix recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
