Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, low carb coleslaw (sugar free!). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Low Carb Coleslaw (sugar free!) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Low Carb Coleslaw (sugar free!) is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook low carb coleslaw (sugar free!) using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Low Carb Coleslaw (sugar free!):
- Take 250 g shredded cabbage
- Make ready 1 small carrot, julienned then cut in half
- Make ready 5 stalks green onion, chopped
- Take 6 Tbsp thick cream
- Make ready 4 Tbsp mayonnaise
- Prepare 3/4 tsp, or to taste, dijon mustard
- Make ready 2 packets (2 g) stevia
- Take 2-3 tsps,or to taste, apple cider or white vinegar if not available
- Prepare 1/4 tsp, or to taste, pink salt or regular
- Make ready Few dashes of pepper
Steps to make Low Carb Coleslaw (sugar free!):
- Mix all ingredients in a bowl.
- Adjust to preferred taste- tangy, sweet or creamy, thin or thick - by adding more vinegar or dijon mustard (tangy), stevia packets (sweet) or cream &/or mayo to make it thicker.
- Refrigerate before serving. It's nicer when it's chilled. =)
So that is going to wrap this up for this special food low carb coleslaw (sugar free!) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
