05/07/2020 08:06

Recipe of Perfect Simple Butter Chicken

by Cameron Cannon

Simple Butter Chicken
Simple Butter Chicken

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, simple butter chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Simple Butter Chicken is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Simple Butter Chicken is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have simple butter chicken using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Butter Chicken:
  1. Prepare 4 chicken thighs
  2. Prepare 2 chicken breasts
  3. Take Butter Chicken spice Paste
  4. Take 1 can diced tomatoes
  5. Get 175 ML cream
  6. Make ready 1 handful coriander
  7. Take Salt and pepper
Instructions to make Simple Butter Chicken:
  1. Pat dry the chicken and in medium heat fry the chicken skin down for 3 minutes. Turn the chicken around and fry for 3 minutes and set aside
  2. In same pan fry the butter chicken pasted or the spices if you’re using spices on reduced heat for 2 minutes. Add tomatoes and mix.
  3. Add chicken and cover. So meet in low heat for 30 minutes.
  4. Add cream and continue simmering for another 30 minutes. Once done add coriander and turn heat off. Let it sit for 10 more minutes. Serve hot and season with salt.

So that’s going to wrap this up with this special food simple butter chicken recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 Main dishes and more by ingredient. All Rights Reserved.