How to Make Super Quick Homemade Slow Cooker Chicken Parmesan

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker chicken parmesan. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Chicken Parmesan is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Slow Cooker Chicken Parmesan is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker chicken parmesan using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Chicken Parmesan:

1. Make ready 4 boneless skinless chicken breast halves
2. Get 1 tbsp olive oil
3. Take 1/2 cup bread crumbs
4. Get 1/4 cup grated parmesan cheese
5. Take 1/2 tsp Italian seasoning
6. Make ready 1/4 tsp black pepper
7. Make ready 1/4 tsp salt
8. Make ready 1 egg
9. Prepare 1 small brick of mozzarella cheese
10. Make ready 24 oz jar of favorite marinara sauce

Instructions to make Slow Cooker Chicken Parmesan:

1. Spread the olive oil in bottom of slow cooker (if using a Crockpot, bottom of stoneware insert).
2. In a bowl, whip egg with a fork.
3. In a seperate bowl, combine bread crumbs, parmesan cheese, Italian seasoning, salt and peppper and mix well.
4. Dip the chicken into the egg, then dip into the bread crumb mixture coating both sides.
5. Place chicken on bottom of slow cooker.
6. Layer each chicken breast with 2 to 3 slices of mozzarella cheese.
7. Pour entire jar of marinara sauce over chicken breasts.
8. Place lid on slow cooker. Cook on low for 6-7 hours or on high for 3-4 hours. Serve as is or with your favorite pasta.
9. Enjoy!

So that is going to wrap it up for this exceptional food slow cooker chicken parmesan recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!