08/12/2020 16:31

Recipe of Homemade Skillet creamy garlic shrimp

by Katie Roberts

Skillet creamy garlic shrimp
Skillet creamy garlic shrimp

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, skillet creamy garlic shrimp. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Skillet creamy garlic shrimp is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Skillet creamy garlic shrimp is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have skillet creamy garlic shrimp using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Skillet creamy garlic shrimp:
  1. Make ready 1 # shrimp, peeled
  2. Make ready 12 oz fettucine
  3. Prepare 4 T butter
  4. Make ready 1 (12 oz) jar roasted red peppers, drained and sliced thin
  5. Get 1 tsp smoked paprika
  6. Get 4 cloves garlic, sliced thin
  7. Take 2 C heavy cream
  8. Prepare 1 1/2 C parmesan cheese, grated
  9. Prepare 1 T parsley, chopped
  10. Make ready Kosher salt
  11. Make ready Red pepper flakes, optional
  12. Get 1 T lemon juice
Steps to make Skillet creamy garlic shrimp:
  1. Cook the pasta according to the package. Drain and set aside.
  2. Melt the butter in a large skillet over medium heat. Stir in garlic, red peppers, and paprika and cook about 2 minutes. Add the cream and bring to a boil. Reduce heat to medium low and simmer, stirring occasionally until slightly thickened, about 4 minutes.
  3. Add the lemon juice and shrimp and cook until they are firm, about 5 minutes. Add the pasta, parmesan and 1 tsp of salt. Toss all together to coat everything. Sprinkle with parsley and pepper flakes.

So that is going to wrap it up with this special food skillet creamy garlic shrimp recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Main dishes and more by ingredient. All Rights Reserved.