Recipe of Perfect Leftover dal tikki

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, leftover dal tikki. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Leftover dal tikki is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Leftover dal tikki is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have leftover dal tikki using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Leftover dal tikki:

1. Get 1 cup leftover dal
2. Get 1 cup semolina
3. Prepare 1 cup water
4. Make ready 1/2 tsp cumin seeds
5. Prepare 1/2 tsp chat masala
6. Get 1/4 tsp red chilli powder
7. Take 1/4 tsp black pepper powder
8. Make ready As per taste Salt
9. Make ready 2 green chillies
10. Get 1 small carrot grated
11. Prepare 1 small capsicum grated
12. Get 1/4 cup cabbage grated
13. Get as required Coriander leaves chopped
14. Take as required Oil for shallow fry

Steps to make Leftover dal tikki:

1. In a wok add one tsp oil heat it add cumin seeds when they splutter add all the veggies. Add all spices and salt as per taste then saute on high heat for 2-3 minutes.
2. Now turn the flame low add semolina and water mix well all together. Cook 3-4 minutes on medium flame untill the mixture will be combined well and leave the pan. Turn off the flame. Let the mixture cool.
3. Grease your hands Take some amount of mixture and make medium size balls flat it with your palm to give shape of tikki. Take a pan put some oil heat it and shallow fry the tikkis golden brown on both side on medium flame.

So that’s going to wrap it up for this exceptional food leftover dal tikki recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!