Easiest Way to Prepare Quick Chicken and Sausage Alfredo

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken and sausage alfredo. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken and Sausage Alfredo is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Chicken and Sausage Alfredo is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook chicken and sausage alfredo using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken and Sausage Alfredo:

1. Make ready penne pasta
2. Take jars of whatever flavor Alfredo sauce you prefer. (I used 2 jars of original and half jar bacon flavor I like my dish creamy)
3. Take smoke sausage or whatever sausage you prefer
4. Take bag of fully cooked diced chicken or 2-3 chicken breast (diced)
5. Make ready Italian seasoning
6. Get Smoke paprika
7. Make ready basil
8. Prepare any other seasonings you choose
9. Prepare butter (optional)

Steps to make Chicken and Sausage Alfredo:

1. Boil penne pasta according to direction
2. Slice sausage
3. in a medium saucepan add a little oil, cooked diced chicken and sliced sausage. I like my sausage and chicken a little brown
4. Once your meat is cooked add alfredo sauce and stir on medium heat until it starts to boil, reduce heat to low and cover for about 15 minutes making sure to stir occasionally.
5. Drain pasta add alfredo mixture to pasta stir in smoke paprika, Italian seasoning, basil and a little butter (optional)
6. Enjoy

So that is going to wrap it up for this special food chicken and sausage alfredo recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!