How to Prepare Quick Mexican Shredded Chicken

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mexican shredded chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mexican Shredded Chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Mexican Shredded Chicken is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have mexican shredded chicken using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Shredded Chicken:

1. Prepare boneless skinless chicken breast
2. Get chilli powder
3. Get cumin
4. Take minced garlic
5. Make ready salt
6. Take crushed red pepper flakes
7. Get your favorite beer
8. Make ready juice and zest from one orange
9. Get juice and zest from 2 limes

Steps to make Mexican Shredded Chicken:

1. Mix garlic and spices in a small bowl.
2. Cover chicken in spice mixture and place in crock pot.
3. Pour beer over chicken, squeeze in the orange and lime juice, put the zest of the orange and both limes in as well. (The zest gives the chicken a very citrus taste, zest only half the orange and lime if you want to dial it down a little.)
4. Cover and let cook 6-8 hours on low.(4-6 hours on high)
5. Shred the chicken with 2 forks. Put into a broiler pan, pour 1/3 cup of remaining juice over the shredded chicken and place under the broiler for 5 min, stir and repeat untill chicken gets a little crispy on the edges.
6. Serve in your favorite mexican dish. Works well in tacos, burritos, and enchiladas.

So that is going to wrap it up for this exceptional food mexican shredded chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!