Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, borey basi / soaked leftover. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Borey basi / soaked leftover is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Borey basi / soaked leftover is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook borey basi / soaked leftover using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Borey basi / soaked leftover:
- Make ready 2 cups Leftover cooked plain rice
- Take 4 cups Water
- Get to taste Salt
- Take 2 dry red chillies roasted over direct flame or charcoal fire
- Get as required Any sour product eg mango pickle / tamarind/lime
- Take 1 Chopped onion
Steps to make Borey basi / soaked leftover:
- Soak 2 cups of leftover cooked rice in 4 cups of water for some time or better overnight
- Before eating mix all the ingredients in the rice and enjoy a filling detoxifying dish rich in vitamin B 12
- It is rich in calcium and iron too
So that’s going to wrap this up for this exceptional food borey basi / soaked leftover recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
