Recipe of Perfect Lebanese pudding (mhalabieh with honey)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, lebanese pudding (mhalabieh with honey). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Lebanese pudding (mhalabieh with honey) is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Lebanese pudding (mhalabieh with honey) is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lebanese pudding (mhalabieh with honey) using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lebanese pudding (mhalabieh with honey):

1. Get 6 tablespoons corn starch
2. Make ready 6 cups milk
3. Prepare 6 tablespoons honey
4. Get 2 cans honey flavored kashta (kind of dip made from skimmed milk and vegetable oil)
5. Take 3 tablespoons orange blossoms water
6. Take Lemon zest (1 medium lemon only)
7. Prepare For decoration:
8. Prepare Pistachios
9. Make ready Almonds soaked in water for 15 minutes

Instructions to make Lebanese pudding (mhalabieh with honey):

1. Put the corn starch then pour the milk over it and stir them
2. Take the milk-corn starch mixture and put them on a light flame on the over and keep stirring them.
3. Keep stirring until they start to condense a little bit
4. Add the lemon zest and the honey
5. Before you turn off the flame add the (kashta) and stir… at the end add the orange blossom water
6. Take them off and pour them in cups
7. Wait few minutes for them to cool and then decorate with pistachios and almonds then put them in the refrigerator…

So that’s going to wrap this up with this exceptional food lebanese pudding (mhalabieh with honey) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!