Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pickled cucumber. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pickled Cucumber is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Pickled Cucumber is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook pickled cucumber using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pickled Cucumber:
- Get 1 cucumber
- Prepare 1/2 tea spoon salt
- Make ready 3-4 table spoon rice vinegar
- Prepare 1 tea spoon sesame oil
- Take 1 tea spoon sesame seeds
- Prepare Sugar (option)
Instructions to make Pickled Cucumber:
- Wash and chop the cucumber into 0,5 inch pieces
- Put into a bowl and sprinkle with the salt and toss them gently and wait for atleast 15 minutes
- After 15 minutes squeeze the cucumber until no more water
- After squeeze put into a bowl and add rice vinegar, sesame oil then combine well, add sugar if needed and sprinkle with sesame seeds
- Cover and put in the fridge about 30 minutes.
- And pickled cucumber ready to serve :)
So that’s going to wrap this up for this exceptional food pickled cucumber recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
