Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, leftover rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Leftover Rice is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Leftover Rice is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook leftover rice using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Leftover Rice:
- Take 1 cup leftover rice
- Prepare 1/2 cup curd
- Make ready 1/4 cup milk
- Get 1 green chilli chopped
- Make ready 1 teaspoon chopped ginger
- Prepare 1 teaspoon curry leaves
- Get 1 tablespoon coriander leaves
- Prepare 1 tablespoon oil
- Get 1/2 teaspoon mustard seeds
- Take 1/2 teaspoon chanadal
- Prepare 1 pinch hing
- Take as required Salt
- Prepare 1 tablespoon pomegranate arils
- Get 1 piece Red chilli
Instructions to make Leftover Rice:
- Take leftover rice in a bowl.
- Mash the rice. Take it in a bowl. Add 1 cup of curd. Next, add 1/3 cup milk.
- Mix very well. Then add 1 tablespoon chopped ginger, green chili, and coriander leaves. Add salt and mix well.
- Heat a pan. Add 1 tablespoon oil. When the oil become hot add mustard seeds. Then add chanadal. Then add curry leaves hing and 1 piece red chilli.
- Pour the tempering in the Rice. Again mix it.
- Now the curd rice is ready to be serve.
- Garnish the curd rice pomegranate arils and coriander leaves.
So that’s going to wrap it up for this special food leftover rice recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
