Steps to Prepare Super Quick Homemade Honey Ginger Fish Stirfry
by Lester Casey
Honey Ginger Fish Stirfry
Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, honey ginger fish stirfry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Honey Ginger Fish Stirfry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Honey Ginger Fish Stirfry is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have honey ginger fish stirfry using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Honey Ginger Fish Stirfry:
Make ready The Fish
Prepare 400 g white fish diced to bite sizes pieces
Make ready 3/4 cup corn starch
Make ready to taste Salt and pepper,
Make ready For the sauce
Take 3 tbs honey
Make ready 2.5 tbs soya sauce
Take 1.5 tbs water
Make ready 1.5 tbs grated fresh ginger
Make ready 3 garlic cloves, minced
Make ready 2 tsp vinegar or lemon juice
Take Veggies
Prepare 2 zucchini, sliced
Prepare 1 orange bell pepper, diced large
Get 1 yellow bell pepper, diced large
Steps to make Honey Ginger Fish Stirfry:
In a large dish pour cornstarch and season with salt and pepper, dust/toss your fish in the corn starch
In a large wok or pan, heat 2.5 tbs olive oil and cook fish on medium high until all sides are nicely browned. Remove from pan
Add your veggies to the pan and stirfry together for 8 or so min.
Add your sauce to the pan of veggies and bring to a boil. Add your fish back to the pan and toss gently to coat in the sauce as well.
Turn the heat to low and let cook for 3-4 more min or until your sauce has thicken slightly
Serve with steamed rice♡
So that is going to wrap this up for this special food honey ginger fish stirfry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!