13/07/2020 18:12

Recipe of Ultimate Cherry Smoked Bacon Wrapped Feta Stuffed Balsamic Dates

by Winifred Bradley

Cherry Smoked Bacon Wrapped Feta Stuffed Balsamic Dates
Cherry Smoked Bacon Wrapped Feta Stuffed Balsamic Dates

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cherry smoked bacon wrapped feta stuffed balsamic dates. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cherry Smoked Bacon Wrapped Feta Stuffed Balsamic Dates is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Cherry Smoked Bacon Wrapped Feta Stuffed Balsamic Dates is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cherry smoked bacon wrapped feta stuffed balsamic dates using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cherry Smoked Bacon Wrapped Feta Stuffed Balsamic Dates:
  1. Make ready Nueske's cherry smoked bacon
  2. Get Organic dried dates
  3. Make ready Feta cheese
  4. Take Balsamic vinegar
Instructions to make Cherry Smoked Bacon Wrapped Feta Stuffed Balsamic Dates:
  1. Slice the dates in half lengthwise, not into 2 pieces more like a clam shell.
  2. Pack with feta cheese and squeeze closed. Drizzle with your favorite Balsamic vinegar.
  3. Heat a tbsp of oil in a large skillet.
  4. Wrap the dates in the bacon, roughly half a slice per date.
  5. Crisp all sides of the bacon and set on a paper towel to cool.
  6. Devour as is or dip in more Balsamic.

So that is going to wrap it up with this special food cherry smoked bacon wrapped feta stuffed balsamic dates recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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