Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy mexican chicken and rice. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Mexican Chicken and rice is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Easy Mexican Chicken and rice is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have easy mexican chicken and rice using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Easy Mexican Chicken and rice:
- Take 1 1/2-2 pounds skinless boneless, chicken breasts cut into pieces (size you like)
- Prepare 1/2 jar (24 oz) Lime and Garlic Salsa
- Prepare 1/2 jar (24 oz) Roasted Salsa Verde (green)
- Make ready 1 pkg sliced mushrooms (unless you don't like them)
- Make ready Shredded sharp cheddar cheese for topping
- Prepare 1 box Spanish Rice (I use Knorr's or Zatarain's)
Steps to make Easy Mexican Chicken and rice:
- Using a large skillet, spray with cooking oil and put in 1/2 the salsa and chicken. Cook on medium for 10 minutes, covered. Then add the rest of the salsa and turn the chicken. Cook another 10 minutes. Add the mushrooms in and cook on low for another 10 minutes.
- While the chicken is cooking, make the rice according to the recipe on the box. Serve the chicken salsa mixture over the rice and top with shredded cheese. I put a dollop of sour cream on top as well. Delicious!
So that is going to wrap this up for this exceptional food easy mexican chicken and rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
