Steps to Make Any-night-of-the-week Moong dal khichdi

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, moong dal khichdi. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Moong dal khichdi is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Moong dal khichdi is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook moong dal khichdi using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Moong dal khichdi:

1. Get 1/2 cup gobindabhog or basmati rice
2. Get 1/2 cup sona moong dal
3. Prepare 2 potatoes cut into cubes
4. Get 2 green chillies(spited)
5. Make ready 1 dry red chilli
6. Take 1 bay leaf
7. Get 1 small piece ginger(grated)
8. Prepare 1 tomato (chopped)
9. Take 1/4 cup small coconut pieces
10. Take 1/4 tsp turmeric powder
11. Take to taste Salt
12. Prepare 1/4 tsp jeera seeds
13. Prepare 1 tbsp ghee
14. Get 4 cups warm water or as required
15. Prepare As needed Coriander leaves

Instructions to make Moong dal khichdi:

1. Soak rice & dal in water for minimum 30 mints, then rinse it well,drain the water & keep aside.
2. Heat ghee in a pan, add jeera seeds, bay leaf, dry red chilli.When jeera splutters,add green chilli, grated ginger,chopped tomatoes.
3. Now add the potato,coconut pieces & fry for a mints.Then add the drained rice, dal & mix well.Add salt,turmeric powder.
4. Pour 4 cups water or as required.Pressure cook for 3 to 4 whistles.
5. Once the pressure subsides by itself drizzle little ghee on top.
6. Garnish it with coriander leaves & coconut pieces.Serve hot with papad, pineapple chutney or any other of your choice.

So that is going to wrap it up with this special food moong dal khichdi recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!