Recipe of Ultimate Vickys Easy Cake Truffles

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vickys easy cake truffles. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vickys Easy Cake Truffles is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Vickys Easy Cake Truffles is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vickys easy cake truffles using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vickys Easy Cake Truffles:

1. Prepare cake offcuts, crumbed
2. Take a few tbsp buttercream, free-from recipe below
3. Prepare rum or orange extract
4. Get chocolate strands / vermecelli

Instructions to make Vickys Easy Cake Truffles:

1. Keep any chocolate cake offcuts in a bag in the freezer and just add to them whenever you make a cake! When you've got a decent bagful, whizz them up in a food processor
2. Bind them with a few tablespoons of buttercream. 40g butter to 90g icing / powdered sugar is a good mix for this but again, if you've made a cake and have leftover buttercream, freeze your leftovers as you only need a small amount of buttercream. Add some rum or orange extract to the buttercream before mixing with the cake crumbs. The new mixture needs to be stickier than cake pops and should hold together easily
3. Pack and roll into golf-sized balls
4. Roll in the chocolate strands - this is why you need a slightly sticky mix!
5. Place into paper cupcake cases to serve

So that’s going to wrap this up for this exceptional food vickys easy cake truffles recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!