Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, zucchini in creamy lemon butter sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Zucchini in creamy lemon butter sauce is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Zucchini in creamy lemon butter sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook zucchini in creamy lemon butter sauce using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini in creamy lemon butter sauce:
- Get 4 big zucchini
- Prepare 1/4 cup Parmesan cheese
- Take 1/2 cup cooking cream
- Make ready 1 lemon
- Get 1 tsp garlic powder
- Take 1 cup Chicken broth
- Prepare to taste Salt and pepper
- Take 1/4 cup Grated parsley
Steps to make Zucchini in creamy lemon butter sauce:
- Place the butter in the pan and fry the zucchini until it’s golden brown
- When the zucchini is slightly brown put the chicken broth and bring it to boil. Put all the ingredients and bring it to boil for about 5 minutes of until the sauce will be In half.
- Top with Parmesan cheese and ready to serve ❤️
So that’s going to wrap it up with this exceptional food zucchini in creamy lemon butter sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
